Tour and fine dining

Madrid Tuk Tuk Bernabéu Tours × Desborre: a tuk tuk tour that ends at your table

Ride through Madrid in a private electric tuk tuk and finish at the table of Desborre, chef Lucía Grávalos's kitchen.

In short

You book your private Madrid tuk tuk tour as usual and, if you like, ask us to add lunch or dinner at Desborre (C. de la Unión, 8). We book the table so the tour ends right on time. You pay for the tuk tuk with us; the menu (from €53 per person) is paid at the restaurant.

A tuk tuk tour that ends at your table

If you are looking for a Madrid tuk tuk tour with a fine-dining meal at the end, this is the combination: a private, electric ride through the Madrid you like most and, to finish, lunch or dinner at Desborre, a few minutes from the centre.

Crisp garlic cone on a bed of rice, a dish at Desborre
Photo: Desborre
Cod with green sauce served at Desborre, Madrid
Photo: Desborre
Lucía Grávalos, chef at Desborre, pouring a green broth at the table
Photo: Desborre
Cod wrapped in spinach with chickpeas
Photo: Desborre
Orange pumpkin cream with foam, a seasonal dish at Desborre
Photo: Desborre
Jars of orange and thyme shrub, a house drink
Photo: Desborre
Orange cylinder dessert decorated with flowers
Photo: Desborre

How it works

  1. Book your tour with us

    On the page of the tour you choose, book as usual and pay for the tuk tuk online. Tick the box “I’d like to add a meal at Desborre”: it costs nothing.

  2. Write to us

    By WhatsApp (+34 641 951 075) or to info@bernabeutours.com, tell us the day, lunch or dinner, the menu and how many of you there are. If you already know the date, write to us before paying for the tour.

  3. We book your table

    We talk to Desborre and plan the tour to end at lunch or dinner time. We confirm it to you. If there is no table that day, we move your tour to another day at no cost.

  4. Enjoy

    The tuk tuk is already paid for; you pay for the menu directly at Desborre. Last-minute requests are welcome too, as long as Desborre has a table.

The three Desborre menus

Seasonal menus (autumn 2026), price per person with VAT included. They change with the seasons.

The first step

Petit Menu

€53 per person · VAT included

  • Two organic extra virgin olive oils
  • Cogollos de Tudela (baby lettuce hearts)
  • Organic bimi with mojo or romesco
  • Cod al pilpil
  • Soft cheesecake

No meat or fish

Vegetable Menu

€72 per person · VAT included

  • Organic extra virgin olive oils
  • Cogollos de Tudela (baby lettuce hearts)
  • Organic bimi
  • Menestra (spring vegetable stew)
  • Pak choi with vegetable demi-glace
  • Green chromatic
  • Pumpkin millefeuille

The full menu

Desborre Menu

€110 per person · VAT included

  • Four organic extra virgin olive oils
  • Cogollos de Tudela (baby lettuce hearts)
  • Organic bimi
  • Menestra (spring vegetable stew)
  • Pak choi
  • Cod
  • Lamb's cabbage
  • Green chromatic
  • Pumpkin millefeuille
  • Coffee

Choose your tuk tuk tour

The tuk tuk price is per vehicle, not per person, and is the same as ever. It works with any of these tours:

Prefer tapas along the way? See the 4-hour tapas tuk tuk tour.

Work out your experience

Tuk tuk (paid with us)
–
Menu (paid at Desborre)
–
Experience total
–

Request this experience on WhatsApp

Desborre and Lucía Grávalos

Desborre is the restaurant of chef and owner Lucía Grávalos, at calle de la Unión 8 (28013 Madrid). It is recommended by the Michelin Guide and holds one Repsol Sun. Its cooking starts from organic, seasonal produce, with several extra virgin olive oils on the table.

Address
C. de la Unión, 8, 28013 Madrid
Opening hours
Tuesday to Saturday: 13:00–16:00 and 20:00–23:30. Closed Sunday and Monday.
Groups
From 1 person up to 30 diners.

A partnership that comes back to you

Madrid Tuk Tuk Bernabéu Tours takes no commission on these menus: we have chosen to pass it back to you as a small gesture from the house at the end of your meal. The menu is sold and charged directly by Desborre.

Frequently asked questions

Do I pay for the menu when I book the tour?

No. The tuk tuk is paid online with us, as always. The menu is sold and charged directly by Desborre, at the restaurant. Prices per person include VAT.

How many people can come?

From one person up to groups of 30 diners. Each tuk tuk takes up to 6 travellers; with more than 6, several tuk tuks go out together.

When is Desborre open?

Tuesday to Saturday, 13:00–16:00 and 20:00–23:30. Closed on Sunday and Monday. Your tour is scheduled to end within those hours.

What if Desborre has no table on my day?

We move your tour to another day at no cost. That is why it is best to write to us before paying for the tour if you already know the date. Lucía accepts last-minute bookings as part of our partnership.

Do the menus change?

Yes. These are seasonal menus (autumn 2026) and they change with the seasons; prices are per person. We confirm the current menu when you book.

Is there a vegetarian menu?

Yes: the Vegetable Menu, with no meat or fish. If you have allergies or intolerances, tell us when you write so we can pass it on to the kitchen.

Can I combine it with the tapas tour?

The tapas tour already includes three tapas stops, so it is not combined with the Desborre menus. If you want a tapas tour, see the 4-hour tapas tour.